EL MOLINO DE ANTONIO CANO

With more than 40 years of marketing, it has become an iconic brand of the Sierra de la Subbética and the Cordoba region.
— The tradition and origin of the old olive mill in Andalusia —

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Tasting

Color

Intense brown.

Appearance

This oil is a filtered oil whose appearance is clear and clean.

Nose

Ripe fruity reminiscent of the fruit porridge.

The mouth

The mouth has a sweet entry, reminiscent of olfactory notes, bitter and spicy progressive light.

Twinning

Ideal for your daily consumption.

Variety

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Manzanilla

One of the main varieties of table olives in our country. Oils that are characterized by their medium fruitiness, slightly spicy and bitter.

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Arbequina

It takes its name from the city of Lleida, Arbeca. It gives a very fluid and sweet oil, in which one perceives almost no bitter or spicy flavors.

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Picual

It is the most abundant variety in Spain and in the world. Its oil is very appreciated for its high stability (resistance to oxidation).

Logistics sheet

Format Unit / Box Box / Pallet Standard Pallet / Cnt 20' 40' Euro Pallet / Cnt 20' 40' Kg / Pallet
1L PET 15 units 45 boxes 10 pallets / 21 pallets 11 pallets / 25 pallets 675 kg
2L PET 8 units 35 boxes 10 pallets / 21 pallets 11 pallets / 25 pallets 560 kg
5L PET 3 units 44 boxes 10 pallets / 21 pallets 11 pallets / 25 pallets 660 kg